Menu & Pricing
MENU
CAKE FLAVOURS:
Vanilla bean
Chocolate (egg free)
Sticky date
Lemon
Coconut
Chocolate mud
Caramilk mud
White chocolate mud
Carrot (contains nuts)
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CAKE FILLINGS:
Vanilla bean
Salted caramel
Tim tam
Oreo
Nutella (contains nuts)
Lemon
Freeze dried raspberry
Freeze dried strawberry
Confetti (sprinkles)
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SUGAR COOKIES:
organic vanilla bean with vanilla
fondant icing.
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CUPCAKES:
vanilla bean or chocolate
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ALLERGEN ADVICE:
nuts, gluten, wheat, dairy and egg
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PRICING
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NUMBER CAKES
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Serves approximately 20 depending on the digit. $140 fully decorated or double digits $250 fully decorated.
This includes a mini custom topper to personalize the cake and deluxe
sprinkles along with additions like sugar cookies, chocolates and flowers (if requested)
CUSTOM CAKES
Several things go into cake pricing. Please take in mind these are starting prices and additions like toppers, florals, edible images etc will have to be added into the total price.
15 serves from $150
25 serves from $190
34 serves from $220
48 serves from $250
50 serves (two tier) from $370
76 serves (two tier) from $410
90 serves (two tier) from $460
106 serves (three tier) from $640
Get in touch for larger cakes. There is also the option of kitchen cakes if you’d rather have a smaller cake on display. I always recommend this for larger servings for several reasons. One being easier to serve and the other is when cutting the cake, the person/ people celebrating are not hidden behind a large cake when photos are being taken.
You will be provided with a cake cutting guide and care card to help you get
the correct amount of serves from your cake.
COOKIES
$5.00 each with a minimum order of 12
Get in touch for bulk orders over 100.
CUPCAKES
6 for $30
12 for $55
Larger orders please get in touch.​
INGREDIENTS
Vary from produce to product, however I use top quality ingredients to get the best results. I use locally sourced where possible to support local businesses and my community.
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